When putting together our School menus, we pay particular attention to creating a balanced diet for the children. We have been given ‘Green Fork’ status (Fourchette Verte). We also take into account any special dietary requirements.

Menus from 17th to 21st May 2021 (pdf)
Menus from 10th to 11th May 2021 (pdf)
Menus from 3rd to 7th May 2021 (pdf)